CHEN Keyun, WANG Yanli, SHEN Xiangzhen, JU Xiang, HU Mei, LIU Yanming, ZHU Jianhua. Determinationofethephonresidueinfruitsandvegetablesbygaschromatographyafterderivatizationwith(trimethylsilyl)diazomethane[J]. Chinese Journal of Pesticide Science, 2018, 20(4): 495-499. DOI: 10.16801/j.issn.1008-7303.2018.0063
    Citation: CHEN Keyun, WANG Yanli, SHEN Xiangzhen, JU Xiang, HU Mei, LIU Yanming, ZHU Jianhua. Determinationofethephonresidueinfruitsandvegetablesbygaschromatographyafterderivatizationwith(trimethylsilyl)diazomethane[J]. Chinese Journal of Pesticide Science, 2018, 20(4): 495-499. DOI: 10.16801/j.issn.1008-7303.2018.0063

    Determinationofethephonresidueinfruitsandvegetablesbygaschromatographyafterderivatizationwith(trimethylsilyl)diazomethane

    • An analytical method for the determination of ethephon residue in fruits and vegetables was established by using gas chromatography after derivatization with (trimethylsilyl)diazomethane. The samples were extracted with a mixture of hydrochloric acid and methanol (9 : 1, V/V). It was then extracted with anhydrous ether and subjected to derivatization by (trimethylsilyl)diazomethane. The extracts were determined by gas chromatography with the external standard method and qualitative by gas chromatography-mass spectrometry. The calibration curve of ethephon residue was linear in the range of 0.01-2 mg/L with correlation coefficients higher than 0.999 6. The detection limit of this method was 0.01 mg/kg and the limit of quantification was 0.03 mg/kg. In the samples of fruits and vegetables at spiked levels from 0.01 mg/kg to 1mg/kg, the recovery was 93%-102% with the relative standard deviation from 4.2%-7.3%. The method has the advantages of high accuracy, good sensitivity, and strong anti-interference ability, which can be used for the accurate and rapid determination of ethephon residues in fruits and vegetables.
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