吴长兴, 王新全, 赵学平, 吴声敢, 陈丽萍, 王彦华, 王强. 芹菜中毒死蜱高残留几率的原因分析[J]. 农药学学报, 2012, 14(2): 203-207.
    引用本文: 吴长兴, 王新全, 赵学平, 吴声敢, 陈丽萍, 王彦华, 王强. 芹菜中毒死蜱高残留几率的原因分析[J]. 农药学学报, 2012, 14(2): 203-207.
    WU Changxing, WANG xinquan, ZHAO Xueping, WU Shenggan, CHEN Liping, WANG Yanhua, WANG Qiang. Cause of high probability of chlorpyrifos residue in celery[J]. Chinese Journal of Pesticide Science, 2012, 14(2): 203-207.
    Citation: WU Changxing, WANG xinquan, ZHAO Xueping, WU Shenggan, CHEN Liping, WANG Yanhua, WANG Qiang. Cause of high probability of chlorpyrifos residue in celery[J]. Chinese Journal of Pesticide Science, 2012, 14(2): 203-207.

    芹菜中毒死蜱高残留几率的原因分析

    Cause of high probability of chlorpyrifos residue in celery

    • 摘要: 为探索芹菜中农药残留易超标的原因,以毒死蜱为供试农药,研究了其在芹菜植株和小白菜叶片上的着药率、以及在茎叶与根部的吸收与传导性。结果表明:以有效成分为857 mg/L的毒死蜱药液浸渍2 s后,芹菜和小白菜上的着药率分别为41.5%和26.4%,前者显著高于后者;在857 mg/L的毒死蜱药液中添加240 mg/L增效剂杰效利后,芹菜的着药率增加7.2%,小白菜基本无变化。茎叶涂抹法和根部浇灌法试验结果表明,毒死蜱易被芹菜和小白菜茎叶和根吸收。用950 mg/L的毒死蜱药液涂抹于局部叶片后0.5 d,芹菜和小白菜未涂药部位毒死蜱的质量分数分别为4.99和4.23 mg/kg;用480 mg/L的毒死蜱药液浇根处理后2 d,芹菜和小白菜地上植株上半部分的质量分数分别为0.96和0.22 mg/kg。研究表明,毒死蜱在芹菜中的着药量与吸收量比小白菜更高,在分类时应将芹菜与农药残留规律更相近的蔬菜归为一类,以确保在同类其他蔬菜上登记的农药用量、使用次数、安全间隔期和残留限量适用于芹菜。

       

      Abstract: In order to explore the reason why residue of pesticides in celery easily exceeds their MRLs,the study of chlorpyrifos was carried out to decide its adhesive rate on surface of celery and pakchoi (a variety of Chinese cabbage) and absorbing and transmitting ability on leaf and root.The results showed that the adhesive rate on celery dipping in 857 mg/L chlorpyrifos is significantly higher than that of pakchoi,being 41.5% and 26.4% respectively.When chlorpyrifos solution added with 240 mg/L polyalkyleneoxide modified heptamethyltri siloxane,PHM (organo-silicon surfactant) ,the adhesive rate observably increased by 7.2% for celery,while the value is insignificantly affected for pakchoi.Chlorpyrifos was easily absorbed when it was daubed on the leaf and irrigated the root,4.99 and 4.23 mg/kg were found respectively in the untreated parts 0.5 day after daubed with 950 mg/L chlorpyrifos solution.The residue concentrations of the above half parts of celery and pakchoi were 0.96 and 0.22 mg/kg 2 days after root irrigation with 480 mg/L chlorpyrifos solution.The results showed that the adhesive and absorbing ability of chlorpyrifos in cerley is higher than that in pakchoi.Cerely should not be classified into the same species with pakchoi but with other similar vegetables so that pesticides application rate and frequency,residue regulation,pre-harvest interval (PHI) and MRLs for the same kind vegetable are also fit for celery.

       

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