马伟虎, 程红刚, 杨璟, 耿楠楠, 季竞宇, 张国财. 香豆素对灰葡萄孢霉菌抑菌作用机理初探[J]. 农药学学报, 2020, 22(5): 775-781. DOI: 10.16801/j.issn.1008-7303.2020.0140
    引用本文: 马伟虎, 程红刚, 杨璟, 耿楠楠, 季竞宇, 张国财. 香豆素对灰葡萄孢霉菌抑菌作用机理初探[J]. 农药学学报, 2020, 22(5): 775-781. DOI: 10.16801/j.issn.1008-7303.2020.0140
    MA Weihu, CHENG Honggang, YANG Jing, GENG Nannan, JI Jingyu, ZHANG Guocai. Preliminary study on the antifungal mechanism of coumarin on Botrytis cinerea[J]. Chinese Journal of Pesticide Science, 2020, 22(5): 775-781. DOI: 10.16801/j.issn.1008-7303.2020.0140
    Citation: MA Weihu, CHENG Honggang, YANG Jing, GENG Nannan, JI Jingyu, ZHANG Guocai. Preliminary study on the antifungal mechanism of coumarin on Botrytis cinerea[J]. Chinese Journal of Pesticide Science, 2020, 22(5): 775-781. DOI: 10.16801/j.issn.1008-7303.2020.0140

    香豆素对灰葡萄孢霉菌抑菌作用机理初探

    Preliminary study on the antifungal mechanism of coumarin on Botrytis cinerea

    • 摘要: 为探究香豆素对灰葡萄孢霉菌Botrytis cinerea作用机理的影响,通过抑菌试验、酶活试验及电导率试验,分析香豆素对灰葡萄孢霉菌的抑菌活性,以及经香豆素处理后灰葡萄孢霉菌胞内外蛋白质含量、酶活性以及细胞膜透性的变化规律,揭示香豆素对灰葡萄孢霉菌的抑菌机理。结果表明:在PD液体培养基上香豆素对灰葡萄孢霉菌的EC50值为101 mg/L;处理组胞内及胞外蛋白浓度均低于对照组蛋白浓度;香豆素浓度为101 mg/L时对灰葡萄孢霉菌三磷酸腺苷酶 (ATPase) 和过氧化氢酶 (CAT) 的抑制率分别为62.60%和76.5%,对纤维素酶 (CL)、多聚半乳糖醛酸酶 (PG) 和果胶酶 (pectinase) 的抑制率分别为57.63%、64.51%和61.13%;香豆素处理可显著增强灰葡萄孢霉菌的细胞膜透性,经香豆素处理48 h,灰葡萄孢霉菌的电导率为17568.79 μS/cm,为对照组电导率的1.9倍。可见,香豆素可以抑制灰葡萄孢霉菌的生长,使其呼吸代谢受阻,干扰灰葡萄孢霉菌细胞膜的渗透,抑制灰葡萄孢霉菌细胞壁酶的活性。该结果可为以香豆素为主的新型植物源农药开发以及灰霉病的防治提供理论支撑。

       

      Abstract: To investigate the effect of coumarin on Botrytis cinerea, the antifungal activity, enzyme activity and conductivity were determined. Then the antifungal activity, protein content, enzyme activity and cell membrane permeability were analyzed to reveal the mechanism of coumarin to B. cinerea. The results showed that the EC50 value of coumarin to B. cinerea on liquid medium (PD medium) was 101 mg/L. The protein concentration of the treatment group was lower than that of the control either intracellularly or extracellularly. When the concentration of coumarin was 101 mg/L, the inhibition rates of coumarin on adenosine triphosphatase (ATPase) and catalase (CAT) in B. cinerea were 62.60% and 76.50%, respectively. And those on cellulase (CL), polygalacturonase (PG) and pectinase were 57.63%, 64.51% and 61.13%, respectively. Moreover, coumarin treatment significantly enhanced cell membrane permeability. After the treatment, the conductivity became 17568.79 μS/cm at 48 h, which was 1.9 times of that of the control group. Therefore, results demonstrated that coumarin can inhibit the growth of B. cinerea, hinder its respiratory metabolism, interfere with the permeation of the cell membrane, and inhibit enzyme activity, which may provide theoretical support for the prevention of gray mold with coumarin, a new plant-derived fungicide.

       

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