康立娟, 韩秀英, 马志强. 嘧菌酯对三种蔬菜病害的毒力、防效及安全性研究[J]. 农药学学报, 2004, 6(1): 85-88.
    引用本文: 康立娟, 韩秀英, 马志强. 嘧菌酯对三种蔬菜病害的毒力、防效及安全性研究[J]. 农药学学报, 2004, 6(1): 85-88.
    KANG Li-juan, HAN Xiu-ying, MA Zhi-qiang. Toxicity and Field Control Efficacy of Azoxystrobin to Three Kinds of Vegetable Diseases as well as its Safety to Vegetables[J]. Chinese Journal of Pesticide Science, 2004, 6(1): 85-88.
    Citation: KANG Li-juan, HAN Xiu-ying, MA Zhi-qiang. Toxicity and Field Control Efficacy of Azoxystrobin to Three Kinds of Vegetable Diseases as well as its Safety to Vegetables[J]. Chinese Journal of Pesticide Science, 2004, 6(1): 85-88.

    嘧菌酯对三种蔬菜病害的毒力、防效及安全性研究

    Toxicity and Field Control Efficacy of Azoxystrobin to Three Kinds of Vegetable Diseases as well as its Safety to Vegetables

    • 摘要: 采集未施用过甲氧基丙烯酸酯类杀菌剂地区的番茄早疫病菌Alternaria solani、辣椒炭疽病菌Collecterichum capsica、黄瓜霜霉病菌Pseudoperonospora cubensis,于室内测定嘧菌酯对该3种病菌的毒力,结果分别为:对早疫菌的EC50值为8.617 6 μg/mL,对炭疽菌的EC50值为5.634 5 μg/mL,对霜霉菌的EC50值为0.004 9 μg/mL;连续两年在田间使用3个不同剂量的嘧菌酯防治上述3种病菌,均得到了80%以上的良好防效;室内盆栽番茄、辣椒、黄瓜的不同品种,于不同的生长时期,喷施不同浓度的嘧菌酯,500 μg/mL浓度下未见药害。本研究表明,连续使用3次嘧菌酯即可有效控制病害的发展,而且对作物安全性高。

       

      Abstract: Field control efficacy of azoxystrobin(Amistar) on cucumber downy mildew, pepper brown leaf spot, tomato early blight as well as its toxicity to their pathogenic fungi was investigated. The EC50 to Pseudoperonospora Cubensis, Collecterichum capsica, Aternaria solani are 0.004 9 μg/mL, 5.6345 0 μg/mL, 8.6176 μg/mL, respectively. Field experiments showed this fungicide was very efficacious on controlling those diseases, and their efficacies are over 80 percent. At the same time, this fungcide was also very safe to vegetables. When sprayed at 500 μg/mL, a concentration more than two times higher than used in the field, which did not induce any harmful effect on vegetable development and growth.The study indicated that azoxystrobin be used three times successive could control those diseases,and was safety to plants.

       

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